Breast
(12 items)
Chicken Breast is a premium cut that is low in fat, high in protein and packed full of nutritional benefits. Available in different portion sizes and cuts, boneless and skin-off.
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Thighs
(9 items)
Chicken thigh meat is brown and has a little more fat than the breast, but also slightly more flavour. Thigh fillets are perfect for stir-fries, curries, or in casseroles.
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Wings, Drumsticks, Whole Leg (Maryland)
(5 items)
Why are wings & legs often described as the tastiest part of the chicken? Both have a higher ratio of skin and bone to meat than almost any other chicken cut, making them appealing.
We all know the flavour comes from chicken skin and bones, which makes them so appealing. ...
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Whole Birds
(9 items)
Premium, whole chickens suitable for a Sunday roast and your family meal. Available also portioned, fresh or frozen.
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Handmade Value Added Products
(10 items)
Sometimes it is easier just to have something in the fridge or freezer ready prepared so you can just cook and eat quickly. Schnitzel, kebabs, marinated items etc. Let us help you with the prep work.
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